Commercial refrigerators are essential for businesses like restaurants, bars and medicinal stores.
If you are in a business where you need refrigeration then investing in a commercial fridge is crucial since residential fridges cannot hold up to the requirements.
Before you start searching for the best industrial heavy duty model for the lowest price, first you need to find out what you will be storing and the amount of storage required on a daily basis. If you are looking for best single door refrigerators or double door refrigerators in India then you can checkout here.
Types of Commercial Fridges
- Walk In– It actually allows you to walk in and place items in large quantity.
- Stand Up– Similar to a regular fridge, but more strongly built to handle random use. Mostly, these refrigerators come without freezers.
- Glass Door Fridge– Most commonly used in restaurants, retail stores and bars. It provides a clear view of the items stored inside the fridge so that customers can view them.
- Sliding Door Fridge– The fridge door slides from side to sides.
If you want to customize the features of different types of refrigerators into one, you can order custom made professional fridges.
Is a Commercial Beverage Refrigerator Enough, or Do You Need More?
Different commercial fridges have the capability to benefit your business in different ways, so it is important that you know exactly what you are looking for. Here are some vital questions that you need to answer before you start your search for that perfect commercial refrigerator.
- What is the amount of refrigerated storage you need?
- How much will you want to store at once?
- How quickly do you rotate your storage?
- What is the storage capacity of the freezer you are looking for?
- Do you want your customers to have access?
Once you have answered these questions it becomes easier to search for the right industrial fridge. Furthermore, you also need to know about the properties of a good refrigerator as it helps you to select the right one even if it’s not the cheapest available model. Take a look at some vital properties:
Large storage space– In comparison to residential models, commercial refrigerators are larger in size. However, the manufacturers produce commercial fridges in different sizes to serve diverse needs. A large commercial beverage refrigerator or a kitchen fridge has enough power to heavily cool its contents, which is essential for any business.
Efficient energy consumption– The storage capacity of these models is large and thus the cooling capability is powerful, so it can quickly increase your electricity bill. It is essential to act smart and go for the Energy Star rated products so that limited consumption of energy takes place without affecting the performance of the fridge. Take a look at this report by the Department of Energy on the recommended energy efficiency ratings in kWh/day for various commercial cooling appliances.
Low maintenance– The repair cost of some operating problems can be quite high for a heavy duty fridge. If you want to save money on the repair cost, it is advisable to opt for the new models since used commercial refrigerator repair can be expensive. The initial investment in a new model is greater, but it will help you to save money in the long run as you won’t be regularly investing money on maintenance.
Top Commercial Refrigerator Reviews
True commercial refrigeration products are leading the market and one of the most popular models is the True MFg.GDM-23W glass door merchandiser. With 23 cubic feet of capacity, convenient clean-out drain, stainless steel floor, white vinyl-coated aluminum interior and white laminated vinyl exterior, this model is quite good.
It maintains temperatures between 33 degrees Fahrenheit and 38 degrees Fahrenheit and measures 27 inches wide x 29 7/8 inches deep and 78 5/8 inches tall. The model is safe and convenient to use.
Arctic Air commercial refrigerators are also very popular. Arctic Air’s 32-inch Commercial Reach-In Refrigerator (R22CW) is a versatile model that can store large quantities.
It can be moved from one place to another quite easily and it is energy efficient. The temperature control range is between 34 degrees Fahrenheit and 40 degrees Fahrenheit.
How Does a Commercial Ice Machine Work?
Extensive usage of commercial ice makers takes place in many businesses. Generally, the companies that require a large amount of ice make use of such commercial refrigerator freezers.
These machines are more robust and bigger in size than the ice makers used for the residential purposes. A simple professional system uses a large metal tray for disposing ice cubes. This tray is positioned vertically.
Ice makers use heat exchanging pipes similar to the ones you have in the back of your refrigerator. These pipes are connected to the metal ice tray. Through the continuous process of expansion and condensation, a compressor drives a stream of refrigerant liquid.
This process cools the ice trays inside, which is to be filled with water by pouring it from the collection sump. Repeat the process till the tray is full and then press the button of the ice maker to push out the ice tray and extract the ice cubes. Hold a container at the extraction point.
You must be sure about the efficiency of the ice maker before buying it. Always opt for the ice machines that have the Energy Star rating as these units can save about 15 percent more energy than those machines that come without this rating.
How to Choose a Commercial Ice Maker
When shopping for an ice maker be aware that they can go by several names. But the commercial upright freezer or commercial ice cream freezers are completely different machines and are not the same as the ice maker.
You want the machine to make ice as quick as possible when you are using it for a business. Therefore, there are certain aspects that you need to consider before purchasing commercial ice makers.
First, consider the amount of ice that you require daily. You’ll also want to ensure the kitchen plumbing can handle the water need for ice creation. Consider if you want to serve ice in the shape of cubes, shaved or round. The machines should complement the drinks that you serve.
Consider also the energy efficiency aspect of the machine so that it functions economically. Opt for a unit that comes with the Energy Star rating. Placing the machine in your coolest place also helps to save a considerable amount of energy.
The machines that feature sanitation standards make a good choice. Generally, the local health department sets this standard, which is essential because ice dispensers may include many harmful bacteria if they are not sanitized on a regular basis.
Maintenance of the ice making units in restaurants or any other commercial centers is often overlooked. If you want the machine to work for a long period then it is essential that you follow certain maintenance procedure, which includes:
- Replacing the water filter every six months. It clears sediment from the water and also keeps the ice clean. It also removes bad taste and odor.
- Buying antimicrobial protection. Mold and slime grows in commercial ice makers, but you can combat this by placing an antimicrobial stick inside the machine.
- Regular sanitization of the machine. Clean the ice maker on a regular basis emptying and thoroughly washing it every six months.
Best Commercial Ice Makers to Buy
For a continuous supply of fresh ice cubes you can purchase the Hoshizaki F-330BAH-C model. It includes a self condensed condenser and can produce 320 lbs of ice in 24 hours.
Made of stainless steel, this model can store up to 80 lbs of ice. The measurement of the machine is 24″w x 26″d x 39″h with 6″ legs and is priced around $2,944.
Manitowoc QM-30A is another example of a good commercial ice maker for those whose requirements are smaller. It can store only 3 lbs and dispenses 65 lbs of ice every day.
It is quite economical as it costs around $1,490.